Hotel Chocolat’s, dairy free and vegan, dark chocolate wreaths – The Rare & Vintage Wreaths are luxury fruit and nut surrounded in irresistible dark chocolate, sculpted into a stunning chocolate wreaths.
Made with 75% cocoa dark chocolate, made with cocoa from Cienaga in northern Colombia,, with a classic combination of fruit and nuts; Piedmont hazelnuts, Californian almonds and plump Turkish raisins, fashioned into a chocolate wreath and presented in a ribbon tied box. These vegan chocolate wreaths taste delicious, look utterly beautiful and make fabulous Christmas gifts.
Available in come in two different sizes, both are vegan and dairy free – the larger Rare & Vintage Wreath is 450g and is perfect for sharing. The smaller dark chocolate wreath is 100g and makes a wonderful stocking filler.
The dark chocolate fruit and nut wreaths not only a beautiful chocolate gift for Christmas, but also makes a rather dramatic table decorations which can then be shared out to your dinner guests for dessert and the smaller wreaths can be used as table chocolates for individual settings. Both sizes are presented in boxes with a clear lids and red ribbons, to really show them off.
Part of the Hotel Chocolat Christmas chocolate collection, available online from the Hotel Chocolat site.
Labelled: Vegetarian, Gluten Free, Vegan, Dairy Free and Alcohol Free.